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Campus Dining
| Job Title | Description | Apply |
| Cook 61208 |
Performs culinary duties such as preparing soups and casseroles, grilling, roasting or barbequing foods, working a sauté station, and preparing and assembling made-to-order entrées serving up to 1,500 meals per shift. | Click here |
| Catering Supervisor 61014 |
Campus Catering unit provides catering services for on-campus special events, summer conference catering, executive and housing department catering. The Campus Catering Supervisor is responsible for event preparation and supervision | Click here |
| Cook 60099 |
Performs culinary duties such as preparing soups and casseroles, grilling, roasting or barbequing foods, working a sauté station, and preparing and assembling made-to-order entrées serving up to 1,500 meals per shift | Click Here |
| Catering Sales Manager 59601 |
Campus Catering unit provides catering services for on-campus special events, summer conference catering, executive and housing department catering | Click here |
| Associate Director, Residential Dining Services 58010 |
Under the general direction of the Director of Residential Dining Services, the Associate Director has functional responsibility for 4 dining commons operations and management of dining commons systems. Member of the Senior Management Team in Residential Dining, sharing responsibility for annual operating and capital budgets and production and service of 2.5 million meals in all Residential food service facilities and operations. | Click here |
| Catering Cook 52664 |
Performs culinary duties such as preparing soups and casseroles, grilling, roasting or barbequing foods, working a sauté station, and preparing and assembling made-to-order entrées serving up to 1,500 meals per shift. Ensures that assigned responsibilities are accomplished and that high standards of food quality, service, sanitation and safety are met at all times. Assists with student training, food production and sanitation. | Click here |
Residential Operations
| Job Title | Description | Apply |
| Locksmith 60102 |
The locksmith performs journey-level locksmithing tasks and related repairs/installations for the buildings maintained by Residential Operations | Click Here |
| Sr. Custodian 59919 |
Under the supervision of the Custodial Supervisor or Residence Hall Manager, the Sr. Custodian performs duties in accordance with established standards and instruction, for University owned Residence Halls, Apartments and Dining Facilities | Click here |
| HVAC Mechanic 59956 |
Under supervision of a supervisor or lead personnel, HVAC Mechanic performs a variety of skilled tasks in connection with the installation, maintenance and repair of HVAC systems and related equipment for the University owned Residence Halls, Apartments, Dining Commons and related buildings | Click here |
| Financial Coordinator 57647 |
Provides support for financial functions in Residential Operations. Responsible for Accounts Payable, resident damage billing and recharge. Reconciles the general ledger accounts. | Click here |
| Sr. Building Maintenance Worker 57239 |
Furniture Services is part of Housing, Dining, and Auxiliary Enterprises (HDAE). Furniture Services is called upon to set up large and small public events, relocate and perform moves within departments, deliver and set up furniture, move and deliver heavy equipment, install modular systems furniture assisting with the designs for departments, pick up and dispose of surplus property and many other miscellaneous jobs around the campu | Click here |
| Pest Control Technician 48751 |
Using Integrated Pest Management (IPM) techniques, the technician provides safe, effective, and efficient services to multiple locations. Services include the treatment of nuisance animals, insects, and weeds. | Click here |
The Club & Guest House
| Job Title | Description | Apply |
| Finance Manager 61344 |
Under the general direction of the Conference & Hospitality Services Director, the General Manager of The Club & Guest House, and in coordination with the CFO for Housing, Dining and Auxiliary Enterprises this position provides business and financial oversight for The Club & Guest House | Click here |
| Food & Beverage Manager 57650 |
In conjunction with the Executive Director of Campus Dining and The Club General Manager, the Food & Beverage Manager is responsible for the overall foodservice of The Club & Guest house, a 150-seat dining facility with an event space, located within a hotel setting. The Food & Beverage Manager reports to the Executive Director of Campus Dining and will oversee all food and beverage service functions of The Club & Guest House. | Click here |
Residential & Community Living
| Job Title | Description | Apply |
| Student Leadership Program Advisor 60770 |
Reporting to the Student Leadership Programs Manager, the Advisor enhances the overarching Student Leadership program through advising and supporting the leadership development of UCSB students, including the Residential Housing Association (RHA), National Residence Hall Honorary (NRHH), and Hall Councils. | Click here |
| Assistant Resident Director 49853 |
The Assistant Resident Director (ARD) is a full-time live-in position with on-call responsibilities. Under the general supervision of a Resident Director (RD), the ARD utilizes a curricular approach and equity mindset as cornerstones of their daily work in facilitating student wellness, development, and belonging in a residential community. | Click here |
| LIMITED Apartment Services Coordinator 48779 |
Primary key coordinator for 1 or more R&CL apartment offices (Santa Ynez, Sierra Madre, and Storke) , and responsible for the security, tracking and organization of 4,000+resident keys. Coordinates move-in and move-out procedures for approx 2,000 students living in the apartment communities supported by each office. | Click here |
| Resident Director 48197 |
Under the general supervision of an Assistant Director, the RD utilizes a curricular approach and equity mindset as cornerstones of their daily work – each is a framework by which daily work is achieved. | Click here |
Associate Vice Chancellor's Office
| Job Title | Description | Apply |
| Director of Organizational Development 59364 |
The Director of Organizational Development is responsible for applying their extensive knowledge of continuous process improvement practices, methodologies, leadership development and change management to develop, coordinate and execute projects and initiatives toward the achievement of organizational goals for Housing, Dining, and Auxiliary Enterprises (HDAE) | Click here |
| Director of Marketing & Communications 58673 |
Under the general direction of the Associate Vice Chancellor (AVC) of Housing, Dining & Auxiliary Enterprises (HDAE), the Director of Marketing & Communications serves as a member of the Auxiliary Enterprises Management Team in HDAE. | Click here |
ARIT (Administrative and Residential Information Technology)
| Job Title | Description | Apply |
| Sr. Database Administrator 58526 |
The Sr. Database Administrator is responsible for the performance, integrity, and security of our organizational databases | Click here |
University Center/ Events Center
| Job Title | Description | Apply |
| Manager, UCen Meetings & Events 61749 |
Under the general supervision of the University Center Director, the Meetings & Events Manager manages the UCen Meetings & Events Unit. Develops, promotes and implements policies and procedures for the unit. Provides event planning expertise to clients on and off campus and negotiates contracts and fees. | Click here |
| Associate Director, University Center & Events Center 61659 |
Under the general direction of the Director, University Center, and Events Center and Administration, the Associate Director serves as a key leader in the successful operation of the University Center and the Events Center, sharing responsibilities for overall management which includes University Center Operations, Project Management, Conference Services, and Events Center Operations | Click here |